Corn Salad

This colorful corn salad is a family favorite for summer cookouts. Step 1: Sweet Pepper Relish Trim the bell peppers, cut them into narrow strips, then into small, even pieces a little less than 1/2 inch square. Trim the Jalepeno peppers, discarding seeds and ribs, then cut in narrow strips and cut into even pieces… Continue reading Corn Salad

Published
Categorized as Recipes

Swiss Fondue

This pot of melty, cheesy goodness is the kickoff to our New Year’s Eve dinner. Ingredients 1/2 lb. Gruyere cheese 1/2 lb. Emmantaler cheese 1 Tbsp. cornstarch 2 cups dry white wine (Neuchatel, Chardonnay or Savignon Blanc) 2 Tbsp. lemon juice 1 garlic clove, crushed 2 Tbsp. kirsch (cherry brandy) Freshly ground nutmeg Freshly ground… Continue reading Swiss Fondue

Published
Categorized as Recipes